Garlic & Parmesan Green Beans
Source: Cafe Delites
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Makes 4 servings
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Ingredients:
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1 pound (500 g) green beans, washed and pat dry
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2 tablespoons olive oil or canola oil
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1 teaspoon salt
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3/4 teaspoon freshly ground black pepper
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1 tablespoon finely chopped garlic (6 cloves garlic)
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2 tablespoons fresh chopped parsley
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1/4 cup parmesan cheese
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Instructions:
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Preheat the oven to 220°C (425°F). Lightly spray a baking sheet or tray with cooking oil spray.
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Arrange the green beans in one layer on baking sheet. Drizzle with oil and season with salt, pepper, garlic and parmesan. Toss beans to evenly coat.
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Roast in the oven for 20-25 minutes, tossing halfway through cooking time, until fork tender.
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Remove from oven, season with extra salt and pepper to taste. Sprinkle over with parsley and serve.
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